Cheese and Mushroom Omelette

Sunday, November 29, 2009
Saya suka omelette yg sedikit garing & nipis.  Kalau nak omelette yg tebal boleh guna 2 biji  telur utk pan saiz roti canai. yg ni saya guna 1 biji telur aje
What's for breakfast today? Simple resepi.. biasanya saya suka served dgn toast & baked beans.


Pukul telur & susu segar (boleh ganti susu cair).  Susu ni sesedap rasa cumanya kalau terlalu byk nanti telur akan cair & sng hancur

Potong mushroom

Potong /carikkan cheese

Letakkan butter/olive oil atas pan, masukkan telur & mushroom.. dah agak kering /masak, taburkan cheese. Tambah pepper jika suka then lipat & sedia dihidang. Jgn dimasak lama sbb cheese sng hangus.

2 comments:

{ pqa @ syafiqa } at: August 10, 2011 at 3:57 PM said...

nmpak mcm sedap.da lme tringin nk mkn omelette yg superb mcm ni

{ Kina } at: August 11, 2011 at 1:43 PM said...

ala.. telur dadar biasa je.. hehehe.. cheese tu yg buat rasa tangkap leleh tu. Pqa pun boleh buat kat rumah...

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